22.4.11

Hantaran

This peach-coloured Hantaran cake had me stumped for quite awhile. What colour would the flowers be? You see, I'm no good at making life-like gumpaste-flowers. So I pretty much have to rely on store-bought ones and their colour range is limited. I have a good supplier with fantastic quality of flowers. Very expensive but I wouldn't settle for anything less to follow through Great Bakes' cakes! I was at the store pacing the floors for half an hour before finally deciding on a light pink box of large roses and two boxes of medium and small white roses. I must say, they were good matches. The 8", 2kg non-alcoholic Traditional English Fruitcake looks classy.

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